{"product_id":"baa-ac252afsj240ta-ga240","title":"Akifusa Blue Super Migaki Sujihiki 240mm Wenge Handle","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eAkifusa's mission from the start has been to supply conscientious cooks and knife enthusiasts with the tools they need to do their best work. Collaborating with a roster of blacksmiths and craftsmen (including \u003c\/span\u003e\u003ca href=\"https:\/\/www.toshoknifearts.com\/collections\/ohishi\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eOhishi\u003c\/span\u003e\u003c\/a\u003e\u003cspan style=\"font-weight: 400;\"\u003e) across Japan, Akifusa knives are designed to maximize the pleasure of cutting and build a lasting relationship between tool and user. To them, everything they do is focused on the bigger picture of building a better work life for their customers.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eConstructed from a Blue Super carbon steel core and clad in stainless steel, these are excellent choices for first time users of carbon steel knives who want a taste of the sharpness and edge retention of carbon steel without the full maintenance headache. Those looking for a reliable knife that can handle high volumes of cutting without constant sharpening will do very well to invest in the Akifusa Blue Super Migaki line.\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA slicer ('Sujiihki' in Japanese) is a valuable tool for skinning, trimming and\/or portioning protein items (fillet of salmon or turkey breast). Depending on the length, professionals use it as a utility blade or use it during service on the line. For home cooks, a slicer is a great blade for those special times of the year where you want to get even slices without striations on your turkey breasts and other roasts.\u003c\/span\u003e \u003c\/p\u003e\u003cp\u003e \u003c\/p\u003e\u003cp\u003eBrand: Akifusa 旦房 \u003cbr\u003eProfile: Sujihiki \u003cbr\u003eSize: 240mm \u003cbr\u003eSteel Type: Carbon Steel \u003cbr\u003eSteel: Blue (Aogami) Super, Soft Stainless Clad \u003cbr\u003eHandle: Rosewood \u0026amp; Pakka Ferrule Right Handed D-Shape \u003cbr\u003eTotal Length: 382mm \u003cbr\u003eEdge Length: 242mm \u003cbr\u003eHandle to Tip Length: 255mm \u003cbr\u003eBlade Height: 34mm \u003cbr\u003eThickness: 2mm \u003cbr\u003eHandle Length: 128mm \u003cbr\u003eWeight: 128g \u003cbr\u003eHand Orientation: Ambidextrous \u003cbr\u003eHardness: ~63HRC\u003c\/p\u003e\u003cp\u003eThese images have not been updated and the knives we currently have in stock have a different looking handle.  Please contact us for more details.\u003c\/p\u003e","brand":"Akifusa","offers":[{"title":"Default Title","offer_id":50527236063425,"sku":"AFSJ240TA\/W","price":245.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0873\/5660\/4609\/files\/comingsoon_cc439a7f-3325-4c0c-83c3-2637b50835fe.png?v=1787663083","url":"https:\/\/toshoknifearts.shop\/products\/baa-ac252afsj240ta-ga240","provider":"toshoknifearts.shop","version":"1.0","type":"link"}