{"product_id":"baa-ac106-fa240","title":"Akifusa Blue Super Tsuchime Damascus Gyuto 240mm Rosewood Handle","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eAkifusa's mission from the start has been to supply conscientious cooks and knife enthusiasts with the tools they need to do their best work. Collaborating with a roster of blacksmiths and craftsmen (including \u003c\/span\u003e\u003ca href=\"https:\/\/www.toshoknifearts.com\/collections\/ohishi\"\u003e\u003cspan\u003eOhishi\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e) across Japan, Akifusa offers a wide range of knives for any budget.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003e\u003cspan\u003eA chef's knife ('Gyuto' in Japanese) is the most versatile blade that can handle almost anything in the kitchen. Their shape and often generous edge length mean that whether it's cutting small tomatoes or portioning a large roast, you can do it with one blade. Most cooks have multiple chef's knives and it is not hard to justify getting one more when it has so much utility.\u003c\/span\u003e\u003c\/p\u003e\u003cp\u003eBrand: Akifusa 旦房 \u003cbr\u003eProfile: Gyuto \u003cbr\u003eSize: 240mm \u003cbr\u003eSteel Type: Carbon Steel \u003cbr\u003eSteel: Blue (Aogami) Super, Soft Iron Clad \u003cbr\u003eHandle: Rosewood \u0026amp; Pakka Ferrule Right Handed D-Shape \u003cbr\u003eTotal Length: 0mm \u003cbr\u003eEdge Length: 0mm \u003cbr\u003eHandle to Tip Length: 0mm \u003cbr\u003eBlade Height: 0mm \u003cbr\u003eThickness: 0mm \u003cbr\u003eHandle Length: 0mm \u003cbr\u003eWeight: 0g \u003cbr\u003eHand Orientation: Right Handed\u003c\/p\u003e","brand":"Akifusa","offers":[{"title":"Default Title","offer_id":50527236096193,"sku":"BAA-AC106-FA240","price":590.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0873\/5660\/4609\/files\/20241128-151703.jpg?v=1787663086","url":"https:\/\/toshoknifearts.shop\/products\/baa-ac106-fa240","provider":"toshoknifearts.shop","version":"1.0","type":"link"}